Gram-negative | Chris Woollams Health Watch

Haemorrhagic, Brain, Gut bacteria, Gut microbiomes, Diet, Intracranial Haemorrhage, Intracerebral Haemorrhage, Cerebral Haemorrhage, Blood, Vitamin K, University of Chicago Medicine, Cavernous, Gram-positive, Gram-negative, Dr. Issam Awad, Professor, Neurosurgery, Chicago, Medicine, Treatment, Preservatives, Food, Lactic Acid Bacteria, Rainbow Diet

Brain haemorrhage and strokes linked to gut bacteria

June 28, 2020 0

Patients with Haemorrhagic brain disorders have very distinct and specific gut microbiomes with larger levels of gram-negative bacteria; this has implication for diet and...

Gut Health

Gut health linked to acne

June 28, 2020 0

Acne is caused when excess skin cells line the tube of a hair follicle blocking the excretion of sebum. This allows bacteria to grow,...

Lactic Acid Bacteria, LABs, health, blood sugar, cholesterol, bacteria, Gut, Glucose, Carbohydrates, Gram-positive, Gram-negative, E. coli, Camphylobacter jejuni, Shigella flexneria, Salmonella typhimurium, Staphylococcus, B-lymphocytes, milk, cheese, yoghurt, cabbage, sauerkraut, kimchi, wine, viruses, bacteriophages, Lactobacillus, acidophilus, fermentum, reuteri, rhamnosus, Virgin olive oil, breast cancer, Bifidobacterium, Notably Lactococcus, Streptococcus, Pediococcus, Leoconostoc, pH 7, pH

General Health

Lactic Acid Bacteria explained

June 10, 2020 0

A patient-friendly explanation of Lactic Acid Bacteria, or LABs, which control our health by controlling our blood sugar, cholesterol, our immune response, neutralising potential...